We believe it’s important to eat seasonal and local in order to live sustainably, so we will aim to provide anything that’s 100% organic and available from ours and other farms within the the Hudson Valley in upstate New York.

We are planning a Winter CSA for 2025. This will include…

• Pumpkin, squash, potatoes, onions, winter radishes
• Dried beans
• Sourdough
• Pickles
• Jarred veggies
• Dried veggies and fruit
• Apple sauce (one of the few local sterilize-able/jar-able sweet treats)
• Raw, Living Sauerkraut (Most people have never had live, sauerkraut and felt the mental health/gut benefits)
• Soups
• Milk, yogurt, cheese, paneer

If you are interested in receiving updates on our 2025 Winter CSA over email, please fill out the form below..