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Recipes
1
Raw Sauerkraut
A simple, traditional recipe for making homemade sauerkraut with just two ingredients!
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2
Classic Apple Pie
A timeless dessert perfect for any occasion. This homemade apple pie features a flaky crust and a deliciously spiced apple filling.
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3
Sourdough Pancake
Caring for sourdough means up keeping a sourdough starter that doubles in size every day. When you feed your starter daily, you need to remove half of the starter and add 1/4 volume water and 1/4 volume flour back. Usually this means throwing away half of your starter. But, if you want a delicious snack, you can make yourself a savory sourdough pancake.
Check out this recipe